Arravané

  • Opening hours
  • Styrian/Austrian cuisine, International, Falstaff

Criteria

  • Outdoor dining

Details

The constant in the life of Thomas Galler, host at Arravané, is not only passion for cuisine and culinary arts, but also the fine blade. The Styrian's focus is on
regional and high-quality products. Since its opening in 2020, Arravané at the Merkur Campus has stood for shared enjoyment and joie de vivre.

Picture gallery

Address

Contact
Arravané
Address
Conrad-v.-Hötzendorfstraße 84, 8010 Graz
Phone number