The restaurant meets the following criteria:
Open on Sundays
For bus groups
The education, conference and cultural center in the Styrian Chamber of Agriculture puts a lot of emphasis on origin and quality of its food. Guests are mainly offered Styrian cuisine made from seasonal and organic products from local producers. Juices and wines from Styrian (organic) producers. The heart of the Steiermarkhof is the Steiermarksaal (345 m²) which offers room for events for up to 400 people. Also, the Saal Grimming (164 m²) and various other air conditioned rooms from 22 up to 95 m² can be used. Accommodation available!